Ancient Herbs
Modern Evidence

Ayurvedic Herbs Encyclopedia

Saha (Vajradanti, Porcupine flower)

About

Saha, botanically known as Barleria prionitis, is an Ayurvedic herb traditionally used for its anti-inflammatory, antimicrobial, and wound-healing properties. It is employed in managing skin diseases, fever, cough, and inflammatory conditions. Modern research supports its use in dermatology and as an anti-diabetic agent.

Botanical name: Barleria prionitis. Also known as: Kuranta, Vajradanti, Sahachara, Piya Bansa, Jhinti, Porcupine Flower, Yellow Hedge Barleria, Chemmulli, Shemmulli, Gobbi, Mullugorinta, Gorante, Mullu Gorante, Karimkurunni, Kattukurunti, Karanati, Kantajati, Jhinchi, Yellow nail-dye plant, Hop headed barleria.

Properties

COX-2 inhibition, Antimicrobial activity

Dosage

Powder (Churna): 1–2 g, twice daily, mixed with warm water or honey, best for digestive and Pitta-related issues. Decoction (Kwath): 10–15 g of dried root/leaf boiled in 200 ml of water, reduced to 50 ml. Sip half before meals to reduce inflammation systemically. Topical Paste: Fresh leaf powder (10 g) mixed with honey and a few drops of sesame oil. Apply to boils, wounds, or acne lesions daily for 7–10 days. Extracts (Tincture): 1:5 hydroalcoholic extract, 5–10 ml in water, often used as an adjunct in liver-support blends. For antidiabetic activity, a study used 200 mg/kg body weight of alcoholic extract of leaves and roots in rats for 2 weeks. Flower extract for analgesic activity was used at a dose of 50 mg/kg body weight in mice.

Classical attributes

Benefits

Traditional uses

Dosha effects

Preparation methods

Contraindications

Side effects

Interactions

Active compounds

Clinical evidence

Clinical evidence suggests potential dermatological, anti-inflammatory, antidiabetic, and anti-arthritic benefits. A double-blind trial showed a significant reduction in eczema symptoms, and animal studies support anti-inflammatory and antidiabetic effects. More extensive human trials are needed.

Ayurvedic karmas

Classical clinical indications

Frequently asked questions

What is Saha?

Saha, botanically known as Barleria prionitis, is an Ayurvedic herb traditionally used for its anti-inflammatory, antimicrobial, and wound-healing properties. It is employed in managing skin diseases, fever, cough, and inflammatory conditions. Modern research supports its use in dermatology and as an anti-diabetic agent.

What are the benefits of Saha?

Deepana (appetizer). Pachana (digestive). Shothahara (anti-inflammatory)

How is Saha used in Ayurveda?

Decoction (Kwath): Boil 10–15 g of dried leaf or root in 200 ml water, simmer until reduced to 50 ml; strain and sip warm, preferably before meals. The Saireyak Kwath or decoction is traditionally used to treat respiratory conditions like asthma and bronchitis.

Published by herbs.directory