Ancient Herbs
Modern Evidence

Ayurvedic Herbs Encyclopedia

Mudgaparnika (Mudgaparni (Kakaparni, Suryaparni, Alpika, Saha, Madhuparnika))

Mudgaparnika, known botanically as Phaseolus trilobus, is a valued herb in Ayurveda. It is traditionally used for its various therapeutic properties and is often associated with supporting overall well-being.

Botanical name: Phaseolus trilobus. Also known as: Mudgaparni, Ksudrasaha, Simbi, Marjaragandhika, Vanaja, Ringini, Hrasva, Surparni, Kurangika, Kamsika, Kakamudga, Vanamudga, Vanya, Vanamunga, Ran-muga, Adavau-muga, Pilliperara, Pasi-payaru, Hesaru, Three-lobe-leaf cowpea, Jungle mat bean.

Properties

Antioxidant activity, Anti-inflammatory properties, Increased bile acid excretion

Dosage

For a decoction (Kadha), typically 15–30g of the herb is boiled in water. Do not exceed the physician-prescribed amount.

Classical attributes

Benefits

Traditional uses

Dosha effects

Preparation methods

Contraindications

Side effects

Interactions

Clinical evidence

Limited human and rodent studies suggest potential benefits of Phaseolus trilobus in blood sugar regulation and cholesterol management. More rigorous clinical trials are needed.

Ayurvedic karmas

Classical clinical indications

Frequently asked questions

What is Mudgaparnika?

Mudgaparnika, known botanically as Phaseolus trilobus, is a valued herb in Ayurveda. It is traditionally used for its various therapeutic properties and is often associated with supporting overall well-being.

What are the benefits of Mudgaparnika?

Vrishya (aphrodisiac). Balya (strengthening). Pittahara (reduces Pitta)

How is Mudgaparnika used in Ayurveda?

Decoction (Kadha): The herb (typically 15-30g) is boiled in water.