Ancient Herbs
Modern Evidence

Ayurvedic Herbs Encyclopedia

Bhutavriksha (Shelu, Shlesmataka, Pichila, Bhutavrikshaka)

About

Streblus asper, known as Bhutavriksha in Ayurveda, is a medicinal plant traditionally used for oral hygiene and various therapeutic purposes. Modern research validates its antimicrobial, anti-inflammatory, and antidiarrheal properties.

Botanical name: Streblus asper. Also known as: Shakhotaka, Sihor, Akshadhara, Bhutavasa, Bhutavriksha, Dhukavasa, Gavakshi, Karkashachhada, Siamese rough bush, Toothbrush tree, Sand Paper Tree, Khoi, Serut, Daheya, Dahia, Karchanna, Rusa, Sahora, Sihora, Sheora, Shaora, Poi, Karera, Kharoli, Kharota, Sahor, Kurripila, Kuttippirai, Parayan, Pasuna, Baranika, Baranki, Barinika.

Properties

Antimicrobial activity, Anti-inflammatory activity, Antidiarrheal action

Dosage

Stem bark powder: 1-2 grams; Decoction: Boil 10-20 grams of stem bark in 400 ml water until reduced to 100 ml, then filter and take; Fresh twigs: Young, green twigs of about 5–7 cm long can be chewed to use as a toothbrush for 2–3 minutes, 1–2 times daily. Dosages should be taken in recommended doses.

Classical attributes

Benefits

Traditional uses

Dosha effects

Preparation methods

Contraindications

Side effects

Interactions

Active compounds

Clinical evidence

Limited evidence from RCTs and in vitro studies suggests potential benefits for oral health and antimicrobial activity. More extensive clinical trials are needed to confirm efficacy across various therapeutic applications.

Ayurvedic karmas

Classical clinical indications

Frequently asked questions

What is Bhutavriksha?

Streblus asper, known as Bhutavriksha in Ayurveda, is a medicinal plant traditionally used for oral hygiene and various therapeutic purposes. Modern research validates its antimicrobial, anti-inflammatory, and antidiarrheal properties.

What are the benefits of Bhutavriksha?

Krimihara (anti-parasitic). Vranaropana (wound healing). Dahahara (relieves burning sensation)

How is Bhutavriksha used in Ayurveda?

Decoction: Boil the bark in water.

Published by herbs.directory