Yugmaphala (Yugmaphala) - Ayurvedic Properties & Benefits

Yugmaphala, scientifically known as Caralluma fimbriata, is a succulent plant native to India, traditionally consumed by tribal populations to suppress hun...

Yugmaphala (Yugmaphala)

Yugmaphala, scientifically known as Caralluma fimbriata, is a succulent plant native to India, traditionally consumed by tribal populations to suppress hunger and thirst during periods of scarcity. In modern times, it is recognized as a natural supplem...

Botanical name: Caralluma fimbriata.

Classical attributes

Dosha effects

Clinical evidence

Clinical trials, including two randomized, double-blind, placebo-controlled studies, indicate that Caralluma fimbriata extract may offer a modest benefit in appetite suppression and potentially small reductions in weight or body fat when combined with diet and exercise. However, studies are often small-scale and results can be inconsistent. The overall evidence suggests it is not a 'magic bullet' but can be an adjunct for weight management.

Ayurvedic karmas

Classical clinical indications