Varshabhu (Varshabhu (Punarnava)) - Ayurvedic Properties & Benefits

Varshabhu (Trianthema portulacastrum) is a herb traditionally used in Ayurveda for its diuretic, anti-inflammatory, and hepatoprotective properties. Modern...

Varshabhu (Varshabhu (Punarnava))

Varshabhu (Trianthema portulacastrum) is a herb traditionally used in Ayurveda for its diuretic, anti-inflammatory, and hepatoprotective properties. Modern research supports its potential in treating various conditions, including kidney disorders, skin ailments, and liver support.

Botanical name: Trianthema portulacastrum. Also known as: Desert horse purslane, Black pigweed, Giant pigweed, Horse purslane, Punarnava, Sant, Gadahpurna, Sabuni, Salsabuni, Svetsabuni, Vishakhapara, Pundhari-ghentuli.

Properties

Antioxidant activity, Anti-inflammatory activity, Diuretic activity, Wound healing

Dosage

2-5 grams of the drug in powder form (API), 20-30 grams of the drug (decoction), 2-5 grams in powder form (leaves), 5-10 ml (juice of the whole plant).

Classical attributes

Benefits

Traditional uses

Dosha effects

Preparation methods

Contraindications

Side effects

Interactions

Clinical evidence

Limited clinical trials are available for Trianthema portulacastrum. However, studies suggest antioxidant, anti-inflammatory, and antidiabetic properties. Further research is needed to validate these findings.

Ayurvedic karmas

Classical clinical indications