Nilotpala (Nilotpala (Utpala, Kuvalaya, Kumuda)) - Ayurvedic Properties & Benefits

Nilotpala, also known as the blue lotus, is an aquatic plant with a long history of use in traditional medicine, particularly in Ayurveda. It is known for ...

Nilotpala (Nilotpala (Utpala, Kuvalaya, Kumuda))

Nilotpala, also known as the blue lotus, is an aquatic plant with a long history of use in traditional medicine, particularly in Ayurveda. It is known for its calming and antioxidant properties.

Botanical name: Nymphaea nouchali. Also known as: Blue water lily, Blue lotus, Indian blue water lily, Star lotus, Utpala, Kumuda, Nilotpalam, Karu-netyal, Ambel, Vellambel, ആമ്പൽ, വെള്ളാമ്പൽ, blouwaterlelie, kaaimanblom, paddapreekstoel, Blaue Seerose.

Properties

Antioxidant activity, Anti-inflammatory activity, Antimicrobial activity, Antidiabetic potential, Hepatoprotective effects, Analgesic and Antinociceptive Properties, Anticancer potential

Dosage

Flower: 3 grams, Fresh juice of rhizome: 10-20ml, Seed powder: 3-6g

Classical attributes

Benefits

Traditional uses

Dosha effects

Preparation methods

Contraindications

Side effects

Interactions

Clinical evidence

While Nymphaea nouchali has been traditionally used for various ailments, there is a lack of large-scale clinical trials in humans to validate its efficacy and safety for pharmaceutical uses. More rigorous clinical research is needed to confirm its therapeutic benefits and safety for modern medicinal applications.

Ayurvedic karmas

Classical clinical indications