Ancient Herbs
Modern Evidence

Ayurvedic Herbs Encyclopedia

Nagaranga (Naranga, Drdharanga, Suranga, Utsanga)

About

Nagaranga, known as Citrus reticulata or mandarin orange, is a citrus fruit used in Ayurveda for its digestive, anti-inflammatory, and mood-enhancing properties. It is valued for its sweet and sour taste and its ability to promote appetite and balance Vata dosha.

Botanical name: Citrus reticulata. Also known as: Naranga, Nagaranga, Tvaksugandha, Mukhapriya, Yogasara, Yogika, Yogaranga, Sugandha, Madhuramla, Gandhadhya, Gandhapatra, Suranga, Twak Gandha, Mandarin orange, Mandarin, Santra, Narangi, Kamala, Kaula, Amritphal, Khatta, Sunthura, Komala, Komala Lebu, Sakulimba, Suntra, Laramj, Kamalaappalam, Narangam, Aaranju Palam, Kamala Aaranju, Kicchili Pazham, Kamala Phala, Naarinja, Kamala Pandu, Aaranji, Batavanarinja, Jambhiri, Kitthale, Kanchi-kaayi, Kodagu Kitthale, Doddile, Haereli, Madhuranaranna, Conakanaranna, Jambiram, Kolanchinarakam, Sumothira, Komla, Serthlum, Soh-niamtra, Khattay, Sharbat Naramj, Limeh, Limu, Limu-e-Hamiz, Naranj, Orange.

Properties

Anti-inflammatory action, Lipid profile modulation, Anxiolytic effects, Gastrointestinal regulation, Antioxidant activity

Dosage

Fresh Fruit: 1–2 small fruits daily with meals for mild digestive support. Dried Peel Powder: 1–2 g mixed into warm water or tea, 2–3 times per day, especially for bloating or cough. Avoid exceeding 5 g/day to prevent acidity. Tincture/Extract: 1 mL (approximately 20 drops) of 1:5 alcohol extract, twice daily before food to aid appetite. Essential Oil: 2–3 drops in an oil diffuser or 1 drop in carrier oil for topical rubs on the chest (avoid direct skin contact without dilution). Children: Small amounts of fresh fruit are generally safe. Consult a pediatric Ayurvedic expert to adjust dosage for extracts safely. Powder (fruit rind): 1-3 g. Juice: 10-20 ml. Decoction: 20-50 ml

Classical attributes

Benefits

Traditional uses

Dosha effects

Preparation methods

Contraindications

Side effects

Interactions

Active compounds

Clinical evidence

Limited clinical trials and studies suggest anti-inflammatory, lipid-improving, mood-enhancing, and digestive health benefits of Citrus reticulata. More extensive human trials are needed to fully validate these effects.

Ayurvedic karmas

Classical clinical indications

Frequently asked questions

What is Nagaranga?

Nagaranga, known as Citrus reticulata or mandarin orange, is a citrus fruit used in Ayurveda for its digestive, anti-inflammatory, and mood-enhancing properties. It is valued for its sweet and sour taste and its ability to promote appetite and balance Vata dosha.

What are the benefits of Nagaranga?

Deepana (Appetizer). Rochana (Improves taste). Vatahara (Alleviates Vata)

How is Nagaranga used in Ayurveda?

Peel Tea: Steep 1 g dried peel in 200 mL hot water for 10 minutes. Strain and sip warm, up to three times daily.

Published by herbs.directory