Katphala (Katphala (Somavalka, Kaitarya, Kumbhika, Variparni)) - Ayurvedic Properties & Benefits

Katphala, or Myrica esculenta, is an herb used in Ayurveda for its astringent, anti-inflammatory, and Kapha-reducing properties. It is traditionally used i...

Katphala (Katphala (Somavalka, Kaitarya, Kumbhika, Variparni))

Katphala, or Myrica esculenta, is an herb used in Ayurveda for its astringent, anti-inflammatory, and Kapha-reducing properties. It is traditionally used in the treatment of abdominal diseases, cough, fever, and various throat disorders.

Botanical name: Myrica esculenta. Also known as: Indian Bayberry, Box Myrtle, Bayberry, Sweet Gale, Candle Berry, Kaphal, Hairy Bayberry, Kayaphal, Katphala, Kaiphal, Nagatenga, Ajooree, Vdulbark, Katphal, Kayphal, Kaychhal, Kadujai Kai, Kirishivani.

Properties

Antioxidant activity, Anti-inflammatory activity, Antimicrobial activity, Analgesic activity

Dosage

Fresh Fruit: 10–15 berries (about 5–7 g) twice daily, ideally before a meal. Chew thoroughly or crush into a paste with a little honey. Powder (Churna): 3–6 g mixed in warm water or buttermilk once or twice daily. It is best for digestive complaints and mild inflammation. According to another source, 3-5 g of dried bark powder can be mixed with buttermilk for treating diarrhea and indigestion. For cough, rhinitis, and asthma, 3-5 g of dried bark powder can be mixed with honey or sugar candy. Extract Capsules: Standardized to 20% myricetin, take 500 mg capsules, 1–2 capsules with meals up to three times a day for antioxidant and liver support. Decoction: 30-40 ml for treating intestinal worms and controlling diabetes.

Classical attributes

Benefits

Traditional uses

Dosha effects

Preparation methods

Contraindications

Side effects

Interactions

Clinical evidence

Limited clinical trials suggest potential benefits in diabetes management and anti-inflammatory effects. Additional research is required to validate these findings in larger human populations.

Ayurvedic karmas

Classical clinical indications