Ancient Herbs
Modern Evidence

Ayurvedic Herbs Encyclopedia

Gandali (Sarpakshi, Nadikalapaka, Ganda Durva, Matsyakshi, Shakulakshaka)

Gandali, also known as Indian Snake Root (Ophiorrhiza mungos), is an Ayurvedic herb traditionally used for fever, digestive issues, and inflammation. Modern research validates its immunomodulatory and anticancer properties.

Botanical name: Ophiorrhiza mungos. Also known as: Indian Snake Root, Mongoose Plant, Sarhati (Hindi), Patalagaruda, Bili garuda paathaala, Garuda paathaala (Kannada), Avlipori (Malayalam), Mungusavela, Nagvelli (Marathi), Sarpakshi, Sarpari (Sanskrit), Kirippuntu, Kirippurantan (Tamil), Sarpaakshi chettu, Sarpaari chettu (Telugu), Chak-lambi (Kuki), Dat-ketiya (Sinhala), Wal ekaveriya (Sinhala).

Properties

Topoisomerase I inhibition, COX-2 enzyme pathway downregulation, Free radical scavenging

Dosage

Information on specific dosages is not readily available. Consult with a qualified practitioner for appropriate dosage recommendations.

Classical attributes

Benefits

Traditional uses

Dosha effects

Preparation methods

Contraindications

Side effects

Interactions

Clinical evidence

While promising in vitro and in vivo studies exist, including those demonstrating immunomodulatory, anticancer, and anti-venom activity, human trials are lacking. Further research is needed to validate these effects in clinical settings.

Ayurvedic karmas

Classical clinical indications

Frequently asked questions

What is Gandali?

Gandali, also known as Indian Snake Root (Ophiorrhiza mungos), is an Ayurvedic herb traditionally used for fever, digestive issues, and inflammation. Modern research validates its immunomodulatory and anticancer properties.

What are the benefits of Gandali?

Deepana (Appetizer). Pachana (Digestive). Shothahara (Anti-inflammatory)

How is Gandali used in Ayurveda?

Leaf Extract: Wash the leaves with tap water and distilled water, dry them, powder the dried leaves, and add the powder to distilled water. Stir this mixture at 80°C for 30 minutes, then cool, filter, and collect the supernatant.