Bhadra (Bhadra (Anadvan, Saurabheya, Gau, Uksha)) - Ayurvedic Properties & Benefits

Aerva lanata, known as Bhadra in Ayurveda, is traditionally used for its diuretic and anti-urolithiasis properties. Modern research explores its potential ...

Bhadra (Bhadra (Anadvan, Saurabheya, Gau, Uksha))

Aerva lanata, known as Bhadra in Ayurveda, is traditionally used for its diuretic and anti-urolithiasis properties. Modern research explores its potential in diabetes management, antimicrobial activity, and hepatoprotection.

Botanical name: Aerva lanata. Also known as: Pashanabeda, Gorakshaganjaa, Aadaanpaaki, Shatkabhedi, Mountain Knotgrass, Polpala, Chaya, Gandhilovaj, Vekhand, Bach, Gorbach, Vach, Bajai, Baje, Vashambu, Vadaja, Vasa, Vasa Vadaja, Vekhand, Verkhand.

Properties

Diuretic, Anti-urolithiatic, Anti-diabetic, Anti-inflammatory, Antimicrobial, Hepatoprotective

Dosage

Decoction of the root: 50-60 ml to treat renal calculi and urine retention. Cold infusion of the whole plant: 30-40 ml for cough and sore throat. A common dosage used by Ayurvedic physicians for infusion is 25g of dried plant in 200 ml of hot water. In studies with rats, dosages of dried Aerva lanata infusions used were 25g/200ml (low dose) and 100g/200ml (high dose). For anti-diabetic action in rats, an alcoholic extract was used at 375 mg/kg and 500 mg/kg body weight. In a study of ethylene glycol-induced nephrolithiasis in rats, a low dose of hydro-alcoholic extract of Aerva lanata (HAEAL) was 400 mg/kg, and a high dose was 800 mg/kg.

Classical attributes

Benefits

Traditional uses

Dosha effects

Preparation methods

Contraindications

Side effects

Interactions

Clinical evidence

Animal studies suggest that Aerva lanata possesses diuretic and anti-diabetic properties. More human clinical trials are needed to confirm these effects.

Ayurvedic karmas

Classical clinical indications