Aralu (Aralu) - Ayurvedic Properties & Benefits

Large deciduous tree; bark light grey, granular, fibrous fracture; leaves pinnate with coarsely toothed leaflets; flowers yellowish-green in panicles.

Aralu (Aralu)

Large deciduous tree; bark light grey, granular, fibrous fracture; leaves pinnate with coarsely toothed leaflets; flowers yellowish-green in panicles.

Botanical name: Ailanthus excelsa. Also known as: Katvanga, Mahanimba, Dirghavrinta, Tree of Heaven, Indian Tree of Heaven.

Properties

Scavenging of reactive oxygen species (ROS), Inhibition of 5-lipoxygenase and pro-inflammatory cytokines, Stimulation of gastric emptying and intestinal peristalsis, Cytoprotection of gastric mucosa via mucus secretion, Broad-spectrum inhibition of bacterial DNA gyrase

Dosage

Churna: 1-3g; Kwatha: 50-100ml; Swarasa: 10-20ml

Classical attributes

Benefits

Traditional uses

Dosha effects

Preparation methods

Contraindications

Side effects

Interactions

Clinical evidence

Terminalia chebula (Aralu) demonstrates significant clinical efficacy across multiple health domains. RCTs indicate its primary benefits in joint health, where standardized extracts significantly improve mobility and comfort in healthy and overweight populations (PMID: 31636124, PMID: 28208601). It also serves as a potent metabolic regulator, reducing blood pressure and glucose levels in patients with metabolic syndrome (PMID: 32661106). Furthermore, its traditional use for digestive health is validated by trials showing marked improvements in functional constipation and overall quality of life (PMID: 30107182, PMID: 22131759).

Ayurvedic karmas

Classical clinical indications