Aileya (Aileya (Shilapushpa, Vriddha, Kalanusaryaka, Elavaluka, Sugandhi, Harivaluka)) - Ayurvedic Properties & Benefits

Pistacia integerrima, known as Aileya in Ayurveda, is a medicinal plant found in the Himalayas and surrounding regions. Its galls are valued for therapeuti...

Aileya (Aileya (Shilapushpa, Vriddha, Kalanusaryaka, Elavaluka, Sugandhi, Harivaluka))

Pistacia integerrima, known as Aileya in Ayurveda, is a medicinal plant found in the Himalayas and surrounding regions. Its galls are valued for therapeutic properties, and it is traditionally used for various ailments, including digestive, respiratory, and skin disorders.

Botanical name: Pistacia integerrima. Also known as: Crab's Claw, Gallnut Tree, Zebrawood, Kakarsinghi, Kakra, Shani/Shringi, Karkatshringi, Kakshringi, Kakarsinga, Saraiyappottai, Shnai, Khanjar, Thoak, Kakroi, Kakring, Kakra, Kakkar, Kakarsinghi.

Properties

Antimicrobial, Antioxidant, Anti-inflammatory, Immunomodulatory

Dosage

A general dosage mentioned is 2-4 grams. It is crucial to consult with a qualified healthcare provider or Ayurvedic practitioner for precise dosage recommendations tailored to individual needs and health conditions.

Classical attributes

Benefits

Traditional uses

Dosha effects

Preparation methods

Contraindications

Side effects

Interactions

Clinical evidence

Limited clinical trials are available, with preliminary studies focusing on animal models. Research suggests potential antidiarrheal, liver-protective, and immunomodulatory activities. Further well-designed clinical trials are needed to validate these findings in humans.

Ayurvedic karmas

Classical clinical indications